cucumbers – july 2016

My cucumber vines produced a bigger harvest this year than in years past.  Could have been the soil…maybe higher quality starter plants.  In any case, I am grateful. (If you’re interested in starting your own garden while getting healthy and … Read More

tomatillos – may 2016

The tomatillo plant in the background came up on its own; must have been a leftover root from the year prior.  The magic of plant life!  The tomato plant in the foreground came up on its own as well, so … Read More

eggs and sausage for breakfast

Scrambled eggs with some additional veggies tossed in; broccoli with red and green bell pepper to livin’ things up.  Don’t forget to include the egg yolk because it’s full of nutrients not found in the egg white.  Eggs from pastured chickens … Read More

broccoli – feb 2016

A montage of broccoli in garden #3.  I planted these as younglings, and they are growing strong and healthy.  Notice in the last photo the little baby shoots coming from the main stem.  Once the main broccoli head is cut, … Read More

swiss chard – feb 2016

I’m going through some primal garden photos from earlier in the year.  I’ll post these before I move onward to my current Fall 2016 photos.  Swiss chard grew nicely; the individual stem and leaf can be cut for continued growth … Read More

radishes – jan 2016

A handful of radishes here. Radishes are a good addition to a salad or simply as a side to your meal.  Some can be hot (spicy) while others are mild. I find the root system fascinating. (If you’re interested in … Read More

cabbage 2nd round – feb 2016

A quick post illustrating the amazing nature of cabbage going in for a second round of harvest.  Once the initial cabbage head is cut, a collection of buds begin to grown into mini cabbage heads.  Extraordinary isn’t it!  The umbrella-like … Read More

beets – feb 2016

My first beet grown from seed.  This one took months to grow; a beet plant will only provide one beet, but they’re worth a few rows in my garden.  Beets are tasty as well as rich in nutrients.  Not only that, … Read More